Beetroot Carrot Salad with Roasted Peanuts
Salads are a wonderful choice, particularly when the weather is warm.
If you’re looking for a delicious salad that provides a satisfying crunch, sweetness, tanginess, and flavor, give this recipe a try! Made with the finest ingredients such as beetroot, carrot, cucumber, raisins, sunflower seeds, roasted peanuts, and mint, this salad is perfect for a quick yet delicious meal.
Beetroot Carrot Salad with Roasted Peanuts
Crunchy, sweet, tangy and delicious salad made with beetroot, carrot, cucumber, raisins, sunflower seeds, roasted peanuts, and mint.
Servings: 2 people
Ingredients
- 1 cup Grated beetroot
- ¾ cup Grated carrot
- ½ cup Grated cucumber
- Roasted peanuts handful
- Sunflower seeds handul
- 2-3 Chopped mint leaves
- 5-6 Black raisins
- Olive oil
- Salt to taste
- Crushed black pepper to taste
- Half Lime juice
Instructions
- Add all the ingredients mentioned in a mixing bowl.
- Gently toss, serve, and enjoy!
Let me know if you tried this recipe by tagging a picture of your preparation on my Instagram @swaadista and using #swaadistarecipes.
Happy cooking, happy eating!
If you are looking for beautiful handmade bowls, check out: Mixing and Serving Bowls Collection.