Need I say more? 😉
Category: Meals
Toor Dal
An Indian staple – lentils boiled with salt and turmeric until soft and tempered with spices.
Vermicelli Upma
Indian veggie noodle 🙂
Dal Palak
Delightful, protein-rich dish made with Lentils and spinach, perfect to eat with steamed rice.
Mutton Keema Fry
Made with minced goat meat, and spices this easy recipe is perfect to eat with chapati or dosa.
Mutton Keema Curry
Delicious stew/curry made from minced goat meatballs and regular goat meat.
Molake Hurali kalu Saaru
Karnataka Speciality dish made using sprouted horse gram, potatoes, brinjal, coconut and spices.
Vegetable Pulao
A delightful one-pot rice meal made using lots of veggies, whole spices, herbs, and freshly prepared pulao masala.
Tomato Curry
A simple yet delicious curry containing onions, tomatoes, and powdered spices.
Rajma Masala
A tasty curry prepared with red kidney beans or rajma, this curry is a healthy option to savor with rice, tastes more good with a dollop of ghee!
Ragi Rotti
Tasty and healthy roti made with ragi or finger millet flour.
Poha
Simple and easy breakfast/snack made with flattened rice.
Bisi Bele Bath
Karnataka-special dish made using rice, toor dal, and a variety of vegetables.
Masala Akki Rotti
Famous south Indian breakfast made with rice flour and veggies.
Chole masala using canned chickpeas
Easy-peasy chickpea masala, tastes great with roti, chapati or naan.