Beetroot Carrot Salad with Roasted Peanuts

Beetroot Carrot Salad with Roasted Peanuts

Crunchy, sweet, tangy and delicious salad made with beetroot, carrot, cucumber, raisins, sunflower seeds, roasted peanuts, and mint.

Red Chard and Horse Gram Stir Fry

Red Chard and Horse Gram Stir Fry

Locally grown red chard sauteed with flavorful spices and cooked horse gram.

Coconutty Tindora Fry

Coconutty Tindora Fry

Easy and delicious side dish made with tindora or ivy gourd, sauteed with spices, tamarind and lots of grated coconut for a coconutty flavor.

Methi Dal in Pressure Cooker

Methi Dal in Pressure Cooker

A protein-rich side dish made with methi leaves, toor dal, onion, tomato, tamarind, and garlic and seasoned with spices.

Carrot-Sprouted Green Gram Salad

Carrot-Sprouted Green Gram Salad

Refreshing and healthy Indian salad made with sprouted green gram, carrots and soaked peanuts.

Savory Oats | Indian Oatmeal Recipe

Savory Oats | Indian Oatmeal Recipe

Soupy savory oatmeal made with rolled oats, spices, and vegetables.

Malabar Spinach Dal in a Pressure Cooker

Malabar Spinach Dal in a Pressure Cooker

Easy and healthy dal made with Malabar spinach, toor dal, green chili, tomato, tamarind and turmeric.

Sweet Rave Ganji without Milk

Sweet Rave Ganji without Milk

Simple and quick rave ganji (porridge) made with fine rava, jaggery, and cardamom

Amaranth and Black Chickpea Stir-Fry

Amaranth and Black Chickpea Stir-Fry

Healthy and tasty stir-fry made with red stripe amaranth, black chickpeas, cumin seeds, garlic, onion, turmeric and coconut.

Cabbage Pakoda | Cabbage Fritters

Cabbage Pakoda | Cabbage Fritters

Deep-fried snack made with cabbage, onion, spices, curry leaves, gram flour, rice flour and sooji rava.