Tag: Mung beans
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Split mung bean rice with leftover basmati rice
Got leftover rice? Try this nutritious and delicious recipe made with soaked split mung beans, leftover rice, chana dal for added crunch, spices, coconut, and herbs!
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Mung beans & Moringa Stir-fry
Looking for a healthy side or a filling evening snack? This recipe is a great pick! With mung beans and moringa leaves, it’s a nutritious stir-fry that’s easy to make and uses just a few simple ingredients.
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Green Mung bean Cutlets
These crunchy, tasty cutlets are a great pick for an evening snack or a light lunch that’s both satisfying and healthy.
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Swaadista 