Tag: Fritters
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Crispy Ridge Gourd Bajji Recipe: A Karnataka Favorite
Made with ridge gourd or heerekayi (in Kannada), coated in a batter of chickpea and rice flour, and fried until crispy, this popular Karnataka evening snack is a must-try!
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Green Mung bean Cutlets
These crunchy, tasty cutlets are a great pick for an evening snack or a light lunch that’s both satisfying and healthy.
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Heerekayi Bajji
Famous karnataka snack – Ridge gourd dipped in a gram flour batter and deep-fried in oil.
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