Tag: Vegan
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Sweet Potato Curry with Coconut Milk
If you love sweet potatoes, you’ll enjoy this sweet potato curry, a lightly creamy, sweet, spicy dish made with coconut milk and lemon juice. It pairs well with basmati rice, ideal for winter meals.
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Stuffed Brinjal | Easy Ennegai Recipe
Enjoy this delicious curry made with vibrant purple brinjals, stuffed with an amazing blend of spices that will leave you craving more.
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Quick and Healthy Banana Rasayana
A no-cook dessert made with ripe banana, grated coconut, powdered jaggery, cardamom, almonds, and honey.
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Pasta Soup
A delicious pasta soup made with lots of vegetables, that’s great for a weekday meal.
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Delicious Chickpea Salad with Colorful Vegetables
Nutritious and delicious lunch salad made with chickpeas and some colorful veggies that makes this recipe irresistible!
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Aloo Gobi Palak
Simple and nutritious recipe made with potatoes, cauliflower, spinach, onions, and spices. Goes well as a side dish for chapati.
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Quinoa and Kidney Bean Salad in a black pepper, and lemon dressing
Fresh, light, and packed with wholesome goodness, this delicious salad is a great lunch option.
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Masala Papad
Masala Papad, a delicious and classic Indian appetizer. The roasted urad papad forms a crispy base for the medley of ingredients that follow. In addition to the finely chopped onions, ripe tomatoes, green chilies, and fresh cilantro, and zesty chaat masala for an extra burst of flavor. The contrasting elements of the crunchy papad and…
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Red Chard and Horse Gram Stir Fry
Locally grown red chard sauteed with flavorful spices and cooked horse gram.
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Coconutty Tindora Fry
Easy and delicious side dish made with tindora or ivy gourd, sauteed with spices, tamarind and lots of grated coconut for a coconutty flavor.
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Swaadista 