Category: Curries
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Mutton Keema Fry
Made with minced goat meat, and spices this easy recipe is perfect to eat with chapati or dosa.
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Mutton Keema Curry
Delicious stew/curry made from minced goat meatballs and regular goat meat.
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Molake Huralikalu Saaru | Sprouted Horse gram Curry
A protein-rich, vegan Indian curry made with sprouted horse gram, brinjal, and potatoes, cooked in a freshly made masala paste.
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Tomato Curry
A simple yet delicious curry containing onions, tomatoes, and powdered spices.
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Rajma Masala
A tasty curry prepared with red kidney beans or rajma, this curry is a healthy option to savor with rice, tastes more good with a dollop of ghee!
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Paneer Butter Masala | Indian Paneer Recipe
A delicious, mildly spicy paneer side dish made with butter-sautéed paneer, then simmered in a freshly made onion-tomato-spices base until the paneer and the gravy comes together.
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Panner Butter Masala
Supremely delicious, mildly-spiced paneer curry cooked in an onion-tomato base with lots of butter and tastes heavenly with rotis, naan, or chapati.
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Spicy Chicken Curry
A flavorful chicken curry, pressure cooked in an onion-tomato base with lots of spices and herbs.
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Chole masala using canned chickpeas
Easy-peasy chickpea masala, tastes great with roti, chapati or naan.
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Pepper Rasam
A delicious soupy side dish with black peppercorns, cumin seeds, green chili, garlic, tomato, tamarind, and curry leaves.
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Swaadista 