Category: Vegan
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Sweet Potato Curry with Coconut Milk
If you love sweet potatoes, you’ll enjoy this sweet potato curry, a lightly creamy, sweet, spicy dish made with coconut milk and lemon juice. It pairs well with basmati rice, ideal for winter meals.
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Quick and Easy Chitranna: Perfect for Breakfast or Lunch
A tasty, easy rice dish with peanuts and chickpeas for crunch, green chilies for spice, lemon for tang, onions for sweetness, and coconut and coriander for flavor.
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Delicious Air Fryer Gobi Recipe to Spice Up Your Meals
Not a fan of cauliflower? Give this mouthwatering recipe a try—you just might discover a new favorite!
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Onion Pakoda
This onion pakoda recipe is my favorite. It’s a great choice for a snack that’s not spicy, but flavorful. And it has dill, which makes it extra flavorful!
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Mung beans & Moringa Stir-fry
Looking for a healthy side or a filling evening snack? This recipe is a great pick! With mung beans and moringa leaves, it’s a nutritious stir-fry that’s easy to make and uses just a few simple ingredients.
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Black Chana Stir-fry | Kadalekalu Usli
This stir-fry made with Black Chana is a nutritious side dish rich in protein, fiber, vitamins, and minerals. It’s easy to prepare by soaking and cooking black chickpeas, then mixing them with spices and coconut. Enjoy this as a healthy snack or accompaniment to various meals.
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Green Mung bean Cutlets
These crunchy, tasty cutlets are a great pick for an evening snack or a light lunch that’s both satisfying and healthy.
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Quick and Healthy Banana Rasayana
A no-cook dessert made with ripe banana, grated coconut, powdered jaggery, cardamom, almonds, and honey.
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Pasta Soup
A delicious pasta soup made with lots of vegetables, that’s great for a weekday meal.
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