Category: Vegan
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Gojju Avalakki
Tangy, sweet, and spicy breakfast dish made using flattened rice or avalakki.
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Hesarukalu Bassaru
Hesarukalu bassaru is a delicious stew made from the stock of cooked hesarukalu (green gram).
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Black-eyed pea curry – South Indian Style
Spicy and tangy south Indian curry made using black-eyed pea!
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Thondekayi Fry
Simple and easy vegetable tindora stir-fry. Perfect to eat with chapatis or alongside rice-dal.
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Bendekayi Palya | Simple Okra Masala
Easy and delicious okra masala, an excellent side dish for chapati, made with okra, ginger-garlic, onion, tomato and spices.
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Broken Wheat Pongal
A wholesome and yummy one-pot meal made with broken wheat and split mung.
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Swaadista 