Tag: Black Chickpeas
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Black Chana Stir-fry | Kadalekalu Usli
This stir-fry made with Black Chana is a nutritious side dish rich in protein, fiber, vitamins, and minerals. It’s easy to prepare by soaking and cooking black chickpeas, then mixing them with spices and coconut. Enjoy this as a healthy snack or accompaniment to various meals.
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Red Swiss Chard with Black Chickpeas
Simple side dish using red chard and black chickpeas, that pairs well with just about any meal.
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Sprouted Black Chickpea Curry
A protein-rich, vegan Indian curry made with sprouted black chickpeas, and potatoes, cooked in a freshly made masala paste.
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Swaadista 