Kosambari (Mung Salad)
A healthy, vegan salad made with split mung beans, cucumber, carrot and tempered with spices and herbs.
Happy cooking, happy eating
Black chana/ chickpeas chaat is a spicy, tangy, healthy dish made with black chickpeas, onion, tomatoes and flavored with spices. This yummy chaat makes for a great evening snack or it can be eaten as is for lunch as a salad. It’s oil-free, vegan, packed Read more
Healthy Indian salad made with moong or green gram and tempered with mustard seeds, curry leaves, red chilli and grated coconut.