Tomato-peas pulao is a supremely flavorful one pot rice dish. In southern parts of India, this dish is usually served for breakfast or lunch with raita on the side. The main vegetable used in this dish is tomato, that is cooked in oil & ghee along with onions, green peas, spices and herbs which makes…
Tag: Pulao
Vegetable Pulao
Vegetable Pulao is a delicious rice based Indian dish. It contains a variety of vegetables, whole spices and herbs which makes this so delectable. There are two ways of preparing this – ‘Pressure cooker’ method and ‘cooking on steam’ method. In this recipe blog I will explain how to prepare vegetable pulao in the second…
