Pumpkin Soup

It’s the season of Pumpkins and what better way to make use of this nutritious vegetable than in a soup. This delicious vegan pumpkin soup is yummy, filling, and requires no vegetable stock, no fancy ingredients but just simple ingredients like onion, ginger, garlic, powdered red chili, salt, and black pepper along with the star…

Pepper Rasam

Pepper rasam is a traditional south Indian dish prepared using tamarind juice, tomato, curry leaves, black pepper, chilli, and other spices. It is a common stock/ soup present in most of the south Indian meals. It’s a tangy, spicy, easy-to-prepare dish that tastes best if eaten with hot steamed rice. It can also be had…