Tag: Indian Curry
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Sweet Potato Curry with Coconut Milk
If you love sweet potatoes, you’ll enjoy this sweet potato curry, a lightly creamy, sweet, spicy dish made with coconut milk and lemon juice. It pairs well with basmati rice, ideal for winter meals.
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Methi Dal in Pressure Cooker
A protein-rich side dish made with methi leaves, toor dal, onion, tomato, tamarind, and garlic and seasoned with spices.
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Turmeric and Green Chili Spinach Dal
Spinach sauteed with garlic, green chilies, turmeric powder, onion, tomato, spices, and cooked with toor dal.
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Indian Mixed Vegetable Korma
Mixed vegetable curry made with cauliflower, green peas, string beans, potato and carrots, cooked in a freshly made coconut & roasted gram paste with spices and cilantro.
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5 Easy Paneer Recipes | Indian Paneer Curry
Here are five easy-to-follow paneer recipes that you can make and enjoy with rotis, chapatis and naan!
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South Indian Sambar with Zucchini
Delicious South Indian Sambar made with toor dal, zucchini, spices, and herbs. Enjoy it with rice, quinoa, millet, or Idly.
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Mushroom Masala made with roasted and ground spices
Button mushrooms, green bell peppers and onions sautéed in oil/ghee, then simmered with tomatoes and fresh homemade spice blend to make a flavorful, semi-dry curry. Perfect to eat with chapatis, rotis, rice or quinoa.
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Easy Paneer Bhurji | Grated Paneer Stir Fry
An under 15-minutes side dish for chapatis or rotis made with grated paneer sautéed in oil/ghee with onions, tomatoes, spices and herbs.
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Simple Bitter gourd curry | Hagalkayi Palya
Bitter gourd stir-fried with cumin, garlic, tamarind, jaggery, onion and spices.
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Bitter gourd curry
Bitter gourd stir-fried with cumin, garlic, tamarind, jaggery, onion and spices.
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Swaadista 