Tag: South Indian Recipes
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Spinach Dal | Dal Palak
A healthy vegan lentil-spinach dish that tastes delicious with plain steamed rice, jeera rice, ragi mudde or other millets.
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Easy Spinach Dal | Dal Palak in Pressure Cooker
A healthy vegan lentil-spinach dish that tastes delicious with plain steamed rice, jeera rice, ragi mudde or other millets.
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Dill Paddu
Yummy dill dumplings made using fermented rice and urad dal batter, that is seasoned with onions, spices, herbs.
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Hesarukalu Bassaru
Hesarukalu bassaru is a delicious stew made from the stock of cooked hesarukalu (green gram).
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Broken Wheat Pongal
A wholesome and yummy one-pot meal made with broken wheat and split mung.
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Bisi Bele Bath
A special dish from Karnataka, made using rice, lentils, and vegetables.
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Peanut/Groundnut Chutney
Quick and delicious accompaniment made with roasted peanuts, garlic, black peppercorns, cumin seeds, red chili, and tamarind pulp.
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Pepper Rasam
A delicious soupy side dish with black peppercorns, cumin seeds, green chili, garlic, tomato, tamarind, and curry leaves.
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Swaadista 