Category: Vegan
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Ridge Gourd Curry
A vegan curry made with ridge gourd, cooked in an onion-tomato base along with spices. Perfect to eat with chapatis.
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Pumpkin Soup
Delicious soup made with pumpkin, onion, ginger and garlic. Seasoned with salt and black pepper powder.
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Coconut Chutney
South Indian Coconut Chutney Recipe, Quick and Easy Breakfast Accompaniment!
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Toor Dal
An Indian staple – lentils boiled with salt and turmeric until soft and tempered with spices.
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Heerekayi Bajji
Famous karnataka snack – Ridge gourd dipped in a gram flour batter and deep-fried in oil.
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Molake Huralikalu Saaru | Sprouted Horse gram Curry
A protein-rich, vegan Indian curry made with sprouted horse gram, brinjal, and potatoes, cooked in a freshly made masala paste.
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Vegetable Pulao
A delightful one-pot rice meal made using lots of veggies, whole spices, herbs, and freshly prepared pulao masala.
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Masala Ragi Rotti
Tasty and healthy rotti made with ragi or finger millet flour, dill, carrot, coconut, cumin and green chilies.
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Avalakki | Easy Lemon Poha
Avalakki / Poha is a popular Indian breakfast made with flattened rice, onion, coconut, lemon, turmeric powder, spices, curry leaves and cilantro.
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Swaadista 