Having leftover rice is not uncommon in households-be it homecooked or the extra rice we get with our takeouts from restaurants.
And we all know how much of it goes to waste.
Instead of discarding it, we can reuse it to make some delicious dishes; one such is coconut rice. It’s a simple, yummy recipe with minimal ingredients and less preparation.
Coconut rice is one of my favorite leftover rice recipes to make because it can be prepared in no time, especially on busy days, this recipe is everything. In this recipe, I have used leftover rice that we got from our takeout, which is slightly flavored with spices, but you could simply use plain cooked rice.
So the next time you have leftover rice, do not worry, simply make this easy-peasy 10-minute coconut rice and enjoy!

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