Air Fryer Beetroot
Bored of eating beetroot your regular way? Try these air-fried beet sticks. They are sweet, mildly spicy, garlicky, well-cooked & full of flavor.
I tried it for the first time during Christmas last year, and it was an instant hit – SO yummy! They are well seasoned and quick to make in an air-fryer for a small gathering or just for yourself. Simply season beet sticks with olive oil, salt, black pepper powder, and garlic powder. Preheat your air fryer at 390F and cook them for 10 minutes at 390F, shaking the air fryer basket halfway through, and they are done. If you like them slightly crispier, then cook them for an extra 3-4 minutes. I hope you try this recipe and love it as much as we did!
Air Fryer Beetroot
Ingredients
- 1 Beetroot medium size
- Salt to taste
- Black pepper powder to taste
- 1 tbsp. Olive oil
- ½ tsp Garlic powder
- cilantro
Instructions
- Prep beetroot by peeling off its skin and slicing into ¼ inch sticks.
- Transfer them into a mixing bowl and add olive oil, salt, black pepper powder, and garlic powder.Toss to coat and set aside.
- Preheat air fryer at 390F
- Add seasoned beet sticks into the air fryer basket and cook for 10 minutes at 390F, pausing and shaking the basket half way through.
- Garnish with cilantro and serve yummy air fryer beetroot as is or with your favorite dip. Enjoy!
Notes
Check out other air fryer recipes here – air fryer sweet potato wedges, air fryer chili paneer, air fryer spicy cauliflower, air fryer potato wedges
Let me know if you tried this recipe by tagging a picture of your preparation on my Instagram @swaadista and using #swaadistarecipes.
Happy cooking, happy eating!
Let me know if you tried this recipe by tagging a picture of your preparation on my Instagram @swaadista and using #swaadistarecipes.
Happy cooking, happy eating!