Tag: Indian Cooking

Amaranth and Black Chickpea Stir-Fry

Amaranth and Black Chickpea Stir-Fry

Healthy and tasty stir-fry made with red stripe amaranth, black chickpeas, cumin seeds, garlic, onion, turmeric and coconut.

Turmeric and Green Chili Spinach Dal

Turmeric and Green Chili Spinach Dal

Spinach sauteed with garlic, green chilies, turmeric powder, onion, tomato, spices, and cooked with toor dal.

Cabbage Pakoda | Cabbage Fritters

Cabbage Pakoda | Cabbage Fritters

Deep-fried snack made with cabbage, onion, spices, curry leaves, gram flour, rice flour and sooji rava.

Green Gram Dosa

Green Gram Dosa

A healthy breakfast/brunch made with soaked green gram and rice, which are then ground along with ginger and green chilies to a smooth batter to make crispy dosa.

Heerekayi Palya | Ridge Gourd Stir-fry

Heerekayi Palya | Ridge Gourd Stir-fry

Simple and easy ridge gourd stir-fry with mustard seeds, dried red chili, turmeric and coconut.

Onion Spinach Pakoda | Simple Spinach Pakora

Onion Spinach Pakoda | Simple Spinach Pakora

Crunchy deep-fried snack made with gram flour, onion, spinach along with other ingredients

Indian Mixed Vegetable Korma

Indian Mixed Vegetable Korma

Mixed vegetable curry made with cauliflower, green peas, string beans, potato and carrots, cooked in a freshly made coconut & roasted gram paste with spices and cilantro.

Indian Raita | Simple Onion Raita Recipe

Indian Raita | Simple Onion Raita Recipe

A simple yet delicious accompaniment to biryanis and pulao. This recipe is made with curd, mixed together with raw vegetables such as onion, cucumber, tomatoes, and cilantro.

5 Easy Paneer Recipes | Indian Paneer Curry

5 Easy Paneer Recipes | Indian Paneer Curry

Here are five easy-to-follow paneer recipes that you can make and enjoy with rotis, chapatis and naan!

South Indian Sambar with Zucchini

South Indian Sambar with Zucchini

Super delicious South Indian Sambar made with toor dal, zucchini, spices and herbs. Perfect to eat with rice, quinoa, millets or Idly.