Indian Mixed Vegetable Korma
Mixed vegetable curry made with cauliflower, green peas, string beans, potato and carrots, cooked in a freshly made coconut & roasted gram paste with spices and cilantro.
Tag: Indian Curry
5 Easy Paneer Recipes | Indian Paneer Curry
Here are five easy-to-follow paneer recipes that you can make and enjoy with rotis, chapatis and naan!
South Indian Sambar with Zucchini
Super delicious South Indian Sambar made with toor dal, zucchini, spices and herbs. Perfect to eat with rice, quinoa, millets or Idly.
Mushroom Masala made with roasted and ground spices
Button mushrooms, green bell peppers and onions sautéed in oil/ghee, then simmered with tomatoes and fresh homemade spice blend to make a flavorful, semi-dry curry. Perfect to eat with chapatis, rotis, rice or quinoa.
Easy Paneer Bhurji | Grated Paneer Stir Fry
An under 15-minutes side dish for chapatis or rotis made with grated paneer sautéed in oil/ghee with onions, tomatoes, spices and herbs.
Simple Bitter gourd curry | Hagalkayi Palya
Bitter gourd stir-fried with cumin, garlic, tamarind, jaggery, onion and spices.
Aloo Baingan | Eggplant Potato Curry
Eggplant and potatoes sautéed and simmered in onion-tomato-spices base to make a delicious curry, perfect for chapatis or plain rice.
Green Beans Palya (Stir fry)
Simple and healthy beans stir fry made with chana dal, onions, and grated coconut.
Green Leafy Dal with Spinach and Dill
Green leafy garlicky dal made with spinach, dill, toor dal, garlic, onion, tomato, tamarind and seasoned with spices and herbs
Beetroot Stir fry with Coconut
Beetroot stir-fried in coconut oil with onion, grated coconut, spices and herbs.