Curd Rice (Mosaranna)

The most comforting, light meal made with cooked rice and plain yogurt and tempered with spices.

Millets Bisi Bele Bath

Scrumptious and healthy one-pot meal made with little millets, lentils, vegetables and spices.

Vegetable Dum Biryani

Flavorful dum biryani made with basmati rice, marinated vegetables, spices and herbs.

Egg Masala

Spicy and tangy Indian egg masala made with hard boiled eggs cooked in an onion-tomato-spices base.

Bhindi Dry

Easy okra stir fry with onions, curry leaves, grated coconut and spices. Tastes perfect with rotis and chapatis.

Mushroom Capsicum Masala

A vegan curry made with button mushrooms and capsicum, cooked in an onion-tomato base along with spices.

Air Fryer Chili Paneer

Air-fried paneer tossed in a mild sauce made using tomato ketchup, soy sauce and sriracha sauce, along with other vegetables.

Ennegai (Brinjal Curry)

A vegan, whole brinjal curry made with a freshly made masala paste of groundnuts, sesame seeds, dry coconut and other vegetables and spices.

Kosambari (Mung Salad)

A healthy, vegan salad made with split mung beans, cucumber, carrot and tempered with spices and herbs.

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